Franchising is a business model that allows individuals to own and operate a location of an established brand. As a franchisee, you get the benefits of running your own business while using a proven model, a recognized brand name, and ongoing support from the franchisor.
Founded in Carthage, New York, in 1967, by 5 schoolteachers who started selling subs out of a converted school bus! JRECK Subs has built its reputation on quality, community, and a one-of-a-kind sandwich experience.
With modern interiors, refreshed branding that pays tribute to its roots, and a renewed focus on community and quality, the JRECK Subs rebrand reflects the company’s commitment to evolving with its customers while staying true to the legacy that began in 1967.
Aspiring entrepreneurs and business-minded individuals. Attendees will learn about the JRECK Subs franchise model, startup support, and how to join a brand with deep roots in the community since 1967. Don’t miss this opportunity to explore franchise ownership with one of New York’s favorite sub shops.
At JRECK Subs, our franchisees are the heart and soul of our brand, and Sally and Mark Rice perfectly exemplify the dedication, teamwork, and passion that define our community.
